Jl. Raya Anyer-Sirih No.129, Cikoneng, Kec. Anyar, Kabupaten Serang, Banten 42166, Indonesia
+62 811-9113-990
$ $ Restaurant
452 ratings
Introducing the menu at Rumah Makan Cemara Anyer, a delightful culinary gem located in Anyer, Banten, where traditional Indonesian flavors reign supreme. This restaurant is celebrated for its fresh seafood, including the must-try grilled shrimp and calamari, which patrons rave about for their perfect cooking. The menu also boasts hearty mains like ayam bakar and cah kangkung, appealing to diners seeking authentic meals at reasonable prices, typically ranging from IDR 30K to 75K. While the ambiance is inviting, featuring both indoor and outdoor seating, some reviews suggest enhancements in herb and spice levels for dishes like the ikan bakar. Despite minor critiques on specific dishes, the overall quality and generous portions stand out. The attentive service and clean environment contribute to an enjoyable dining experience, ideal for family gatherings in a cozy atmosphere.
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The menu features a strong emphasis on traditional Indonesian dishes, with seafood options like Gurame Bakar and Ikan Kuwe Bakar highlighting the premium section. Karedok and Tumis Tauge represent more budget-friendly and vegetable-based choices. The selection suggests suitability for lunch or dinner, particularly for those seeking hearty seafood meals or lighter vegetable sides. Pricing details are not explicit, but dish types indicate a clear division between staple vegetable dishes and more elaborate seafood preparations.
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Highlights: Espresso · Croissant · Iced Latte
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Highlights: Espresso · Croissant · Iced Latte
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Highlights: Espresso · Croissant · Iced Latte
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